Livestock and Poultry Production
Livestock and poultry raising is an integral part of the rural economy contributing significantly to the national GDP. The Department is actively engaged in imparting education and hands on training (HOT) in the field of molecular genetics, quantitative g
History
Mission & Vission
Message From HOD
Programs
DVM(Livestock and Poultry Production)
Duration: 5 Years
Duration: 5 Years
BS (Animal Sciences)
Duration: 4 Years
Duration: 4 Years
BS, Dairy Technology
Duration: 4 Years
Duration: 4 Years
BS,Poultry Sciences
Duration: 4 Years
Duration: 4 Years