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Syed Mubashar SABIR, Alam ZEB, Nagris Shehzad AWAN, Naveed IQBAL & Syed Rizwan ABBAS
Antioxidant Activities, Xathine Oxidase Inhibitory Effect and Phenolic Profile of Wild Straw Berry (Fragaria nubicola) from Pakistan
Latin American Journal of Pharmacy 43 (3): 475-9
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SD Ahmed, SM Sabir and N Lodhi (2005). Morphological and biochemical comparison of Hippohae rhamnoides, Crataegus oxycantha and Elaeagnus umbellata intra and interspecifically. South African journal of botany 71 (2): 232-238 (South Africa) (IF, 0.3).
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SM Sabir, SD Ahmad, N Lodhi, 2003. Morphological and biochemical variation in Sea buckthorn (Hippophae rhamnoides ssp. Turkestanica), a multipurpose plant for fragile mountains of Pakistan. South African Journal of Botany 69, 587-592 (IF, 0.462).
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SD Ahmad, SM Sabir, M Zubair (2006). Ecotype diversity in autumn olive (Elaeagnus umbellata) a plant with multiple micronutrient genes. Chemistry and Ecology 6, 509-521
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SR Gardezi and SM Sabir (2006). Genera Tylopilus, Suillus and Strobilomyces from Azad Jammu and Kashmir, Pakistan. Archives of Phytopathology and plant protection. 40 (9), 367-375.
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SM Sabir and K Riaz (2005). Morphological, biochemical and elemental analysis of Elaeagnus umbellata, a multipurpose wild shrub from Pakistan. Journal of applied Horticulture 7(2):113-116
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AH Shah, MF Khan, SD Ahmad and SM Sabir (2005). Comparative studies of Mountain Maize (Zea mays L.) ectotypes in Kotli District, Azad Kashmir, Pakistan. International Journal of Biodiversity Science and management 1(1):129-133 (UK)
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Ahmad, S.D., Sabir, S.M., Juma, M., Asad, H.S (2005).Morphological and
biochemical variation in Elaeagnus umbellata Thunb. a multipurpose plant for fragile mountains of Pakistan. Act. Bot. Croat. 64(1): 121-128(Croatia)
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Sabir SM, Maqsood H, Hayat I, Khan MQ, Khaiq A (2005). Elemental and nutritional analysis of sea buckthorn (Hippophae rhamnoides ssp. turkestanica) Berries of Pakistani origin. Journal of Medicinal Food 8:518-522. (Korea)
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Farhat Batool, Syed Mubashar Sabir, J.B.T. Rocha, Asad Hussain Shah, Zafar Said Saify and Syed Dilnawaz Ahmad, 2010. Antioxidant and free radical scavenging activities of Zanthoxylum alatum a commonly used spice from Pakistan. Pak. J. Bot. 42-4299-1311(IF, 0.520).
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Asad HS, SD Ahmed, SM Sabir, S Arif, I Kahliq and F Batool, 2007. Biochemical and nutritional evaluations of sea buckthorn (hyppophae rhamnoides L. spp. turkestanica) from different locations of Pakistan. Pak J. Bot. 39 (6) 2059-2065 (IF, 0.1)
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Syed Rizwan Abbas, Asad Hussain Shah, Aurangzeb Rao, Syed Mubashar Sabir, Muhammad Rehan Abbas, Attiya Batool, Rizwan Taj Khan, 2012. Classification of sugarcane genotypes based on heat stress and morphological parameters. Journal of Agriculture Studies 1(2):114-122 (Canada).
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Aurangzeb Rao, Syed Dilnawaz Ahmad, Syed Mubashar Sabir, Shahid Iqbal Awan, Asad Hussain Shah, Atia Masood Chaudhary, 2013. Antioxidant enzyme activities and potential biochemical indicators improve salt tolerance in four varieties of wheat (Triticum aestivum L.). International Journal of Scientific and Engineering Research 4(5):321-347
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Syed Rizwan Abbas, Syed Dilnawaz Ahmad Gardazi, Syed Mubashar Sabir, Wajid Aziz, Atia Batool, Muhammad Rehan Abbas, Sabir Hussain Shah. Screening of drough tolerant genotypes of sugarcane through biochemical markers against polyethylene glycole. International Journal of Scientific and Engineering Research 4(7):980-988
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SM Sabir, SD Ahmad, Hussain IM, Tahir MK (2007). Antibacterial activity of Elaeagnus umbellata, a medicinal plant from Pakistan. Saudi Medical Journal 28, 259-263 (IF, 0.51).
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Zulfiqar Ahmad, Masood Sadiq Butt, Anwaar Ahmad, Muhammad Riaz, Syed Mubashar Sabir, Umar Farooq, Fazal ur Rehman, 2012. Effect of Aspergillus niger xylanase on dough characteristics and bread quality attributes. Journal of Food Science and Technology DOI 10.1007/s13197-012-0734-8. (IF, 0.46)
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Aurangzeb Rao, Syed Dilnawaz Ahmad, Syed Mubashar Sabir, Shahid Iqbal Awan, Syed Rizwan Abbas, Saima Shafique, Fareed Khan, Atia Chaudhary, 2013. Potential antioxidant activities improve salt tolerance in ten varieties of wheat (Triticum aestivum L). American Journal of Plant Sciences 4:69-76.
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S.R. Abbas, S.D. Ahmad, S.M. Sabir, A.H. Shah, Shahid Awan, M. Gohar, S. Arif, A.Z. Rao, 2012. Antioxidant activity, repair and tolerance of oxidative DNA damage in different cultivars of Sugarcane (Saccharum officinarum) leaves. Australian Journal of Crop Science 7(1): 40-45.
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SM Sabir, JBT Rocha, 2008. Water extractable phytochemicals from Phyllanthus niruri exhibit distinct in vitro antioxidant and in vivo hepatoprotective activity against paracetamol induced liver damage in mice. Food Chemistry 111, 845-851 (IF, 2.322).
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SM Sabir, JBT Rocha, 2008. Antioxidant and hepatoprotective activity of aqueous extract of Solanum fastigiatum against paracetamol induced liver damage in mice. Journal of ethnopharmacology 120, 226-232 (IF, 1.6).
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SM Sabir, Syed M Salman, JBT Rocha, 2012. Antioxidant properties of β- selenoamines against lipid peroxidation in rat brain and liver. Environmental toxicology and pharmacology 34, 446-453. (IF, 1.46)
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S.M. Sabir, S.D. Ahmad, Abdul Hamid, M.Q. Khan, M.L. Athayde, D.B. Santos, A.A. Boligon, J.B.T. Rocha, 2012. Antioxidant and Hepatoprotective activity of ethanolic extract of leaves of Solidago microglossa containing polyphenolic compounds. Food Chemistry 131, 741-747. (IF, 3.4161)
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A Rao, SD Ahmad, SM Sabir, SI Awan, A Hameed, SR Abbas, M Shehzad, MF Khan, S Shafique, Z Ahmad, 2013. Detection of saline tolerant wheat cultivars (Triticum aestivum L.)using lipid peroxidation, antioxidant defense system, glycine betaine and proline contents. The Journal of animal & plant sciences 23(6)1742-1748 (IF, 0.628).
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Ahmad Maqsood, Syed Mubashar Sabir, Muhammad Qaisar, Muhammad Riaz, 2013. Nutritional analysis and in vitro antioxidant activity of apple (Malus domestica). Journal of Food Agriculture & Environment 11(3&4):168-172 (IF, 0.435).
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Abbas, S. R. ; Sabir, S. M. ; Ahmad, S. D. ; Boligon, A. A. ; Athyade, M. L. . Phenolic profile, antioxidant potential and DNA damage protecting activity of sugarcane (Saccharum officinarum). Food Chemistry, v. 147, p. 10-16, 2014 (IF, 3.334)
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S.R. Abbas, S.D. Ahmad, S.M. Sabir, A.H. Shah, 2014. Detection of drought tolerant sugarcane genotypes(Saccharum officinarum) using lipid peroxidation, antioxidant activity, glycine-betaine and proline contents. Journal of Soil Science and Plant Nutrition 14, 233-244 (IF, 0.779).
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Abdul Khaliq, Syed Dilnawaz Ahmad, Syed Mubashar Sabir, Asmatullah Khan, 2015. Antioxidant activity and inhibitory effect of cultivars of Olive (Olea europaea) against lipid peroxidation in mice liver. Turkish Journal of Biochemistry 40 (2), 188-196. (IF, 0.221)
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Syed Mubashar Sabir, Rashad Hussain Shah, Asad Hussain Shah, 2015. Total phenolic and ascorbic acid contents and antioxidant activities of twelve different ecotypes of Phyllanthus emblica from Pakistan. Chiang Mai Journal of Science 42 (X): 1-9 (IF, 0.461).
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Syed Mubashar Sabir, Muhammad Fareed Khan, Joao Batista Texeira Rocha, Aline Augusti Boligon, Margareth Linde Athayde, 2015. Phenolic profile, antioxidant activities and genotoxic evaluations of Calendula officinalis. Journal of food Biochemistry, 39 (3), 316-324 (IF,0.832) .
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SM Sabir, Devender Singh, JBT Rocha, 2015. In vitro antioxidant activity of S-Carvone Isolated from Zanthoxylum alatum. Pharmaceutical Chemistry Journal 49, 152-156 (IF, 0.461).
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Abdul Khliq, Syed Mubashar Sabir, Syed Dilnawaz Ahmad, Aline Augusti Boligon, Margareth Linde Athayde, Abdul Jabbar, Imtiaz Qamar and Asmatullah Khan, 2015.
Antioxidant activities and phenolic composition of Olive (Olea europaea) leaves. applied Botany and food quality 88, 16-21. (IF, 0.83).
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Saira Ishaq, Habib Ahmad Rathore, Syed Mubashar Sabir, and Muhammad Saeed Maroof, 2015. Antioxidant Properties of Elaeagnus umbellata Berry Solvent Extracts against Lipid Peroxidation in Mice Brain and Liver Tissues. Food Science and Biotechnology 24, 673-679. (IF, 0.62).
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Syed Mubashar Sabir, Joao Batista Texeira Rocha, Aline Augusti Boligon, Margareth Linde Athayde. Hepatoprotective activity and phenolic profile of Zanthoxylum alatum Roxb. fruit extractine. Pakistan Journal of Pharmaceutical Science (IF, 0.682) (accepted)
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Syed Ahsan Elahi Bukhari, Syed Mubashar Sabir, Shahbaz Ali, Ali Turaib, Sun Xin, Yasir Niaz, Summiya Khan, Iqra Afzal et al., 2022. Antioxidant activities and enzyme inhibitory activities of Zizypus jujuba, Adhatoda vasica and Berberis lycium from Hilly areas of Pakistan. Journal of King Saud University-Science https://doi.org/10.1016/j.jksus.2022.101980
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K Fatima, SR Abbas, M Zia, SM Sabir, RT Khan, AA Khan, Z Hassan, R Zaman, 2021. Induction of secondary metabolities on nanoparticles stress in callus culture of Artemisia annua L. Brazilian Journal of Biology 81, 474-483
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SM Sabir, A Zeb, M Mehmood, SR Abbas, Z Ahmad and N Iqbal, 2021. Phytochemical analysis and Biological activities of ethanolic extract of Curcuma longa rhizome. Brazilian Journal of Biology, 81, 737-740
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Mir Muhammad Nasir Qayyum, Muhammad Arshad, Syed Rizwan Abbas, Uzma Batool, Syed Mubasher Sabir, Rizwan Taj Khan, Azhar Abbas Khan, Attiya Batool, 2020. Qualitative and shell response of Prunus Americana to different coatings of alignate coatings. Fresenius environmental Bulletin 29(6), 4188-4194
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Huma Tariq, Shahid Iqbal Awan, Syed Mubashir Sabir and Muhammad Ilyas, 2020. Hexaploid-Tetraploid Landraces and Wild Species of Wheat Revealed Diversity for Antioxidants and Total Phenolics. Phillipine Agricultural Scientist Vol. 103 No. 1, 29-37.
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Syed Mubashar Sabir, Syed Rizwan Abbas, Muhammad Riaz Khan, Saleh Hasni, 2019. Proximate and elemental analysis of daily consumed fruit Plants. Fresenius Environment Bulletin 28 (4A): 1249-1253.
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S. Jannat, Shah, A.H., Sabir, SM, 2019. Nutraceutical characterisation of common bean (Phaseolus vulgaris L.) germplasm from Pakistan. International Food Research Journal 26 (6): 1835-1843.
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Zulfiqar Ahmad, Riaz Hussain, Muhammad Riaz, Tariq Ismail , Syed Mubashar Sabir , Shinawar Waseem Ali, Khalil Ahmad and Muhammad Nadeem, 2018. Toxicological Evaluation of Sodium Benzoate on Hematological and Serological Parameters of Wistar Rats. International Journal of Agriculture and Biology 20: 2417–2422
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Hamadia Khurshid, Syed Mubashar Sabir, Shahid Iqbal Awan, Syed Rizwan Abbas, Muhammad Irshad, 2018. Antioxidant activities of aqueous extracts from nine different Rose cultivars. International Journal of Food Studies 7: 64-75.
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Tahir Zaman, Syed Mubashar Sabir, Sadaf Ishfaq, Muhammad Sarfraz Khan, 2018. Biological activities of stem, leaves and essential oil of Cedrus deodara from district Poonch, Rawalakot, Azad Kashmir, Pakistan. Turkish Journal of Agriculture Food Science and Technology 6(9):1114-1119.
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Sadaf Ishfaq, Syed Mubashar Sabir, Hamadia Khurshid, Tahir Zaman, 2018. Antioxidant and inhibitory effect of Taraxacum officinale, Cichorium intybus and lectuca sativa on prooxidant induced liver peroxidation in mice liver. Croatian Journal of Food Science and Technology 10(1):16-22.
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SM Sabir, ML Athayde, AA Boligon, JBT Rocha, 2017. Antioxidant activities and phenolic pro?le of Baccharis trimera, a commonly used medicinal plant from Brazil. South African Journal of Botany 113, 318-123.
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